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Eight
Nine
Ten
The Dip Collection
Pick One
Pick Three
Stations
Chicken
Pork
Beef
Seafood
Dips and Spreads
Misc Additions
Includes: china plate, fork, disposable punch cup, napkin, décor for buffet table, wait staff, set up and clean up. Minimum of 125 People
Rolls and condiments for sandwich making
Garnished with Sour Cream and Bacon Bits
Rolls and Condiments for Sandwich Making
Served with Buttermilk Dip
Bow Tie and Rotini Pasta
Served with assorted toppings.
Grilled Chicken, and KielbasaGrilled on Site
Served with Assorted Toppings
Pulled Pork, Shredded Chicken, Chopped Beef, Fried Fish, Served with Pico de Gallo, Sour Cream, Guacamole, Shredded Cheese, Black Beans
Pico de Gallo, Cheese, Sour Cream, Jalapenos and Guacamole
Served with Tortillas
With assorted toppings
With Maple Syrup
Served with Rolls and Horseradish
Cracked Peppercorn, Smoked Original, Chipotle Lime, Cajun
Served with Pita Chips
Served with Crackers
Served with Tortilla Chips
How to Build Your Own Menu1. Select One Protein from the Menu2. Select 3 Side Dishes from the Menu3. Add More Variety with our Additional Menus, Stations, and Hors d'Oeuvres
Served with rolls, butter & tea
Includes: china plate, silverware, iced tea goblet, linen-like disposable napkin, décor for buffet table, wait staff, set up and clean up.
Station are served only as an add-on
Stations are meant to be served with the Heavy Hors d' Oeuvres or Build Your Own Dinner Menu.
Traditional or Savory Sweet and Salty Popcorn. Served with a variety of toppings.
Guest will have fun around the miniature fire stations.
Flakey biscuits served with an awe inspiring selection of toppings.
choice of 2 of the following: shoestring fries, curly fries, sweet potato fries and waffle fries. Served with rancho aioli, pepper jelly, salted caramel, chili cheese, sea salt, honey mustard and ketchup.
A variety of toppings served on grits! Even shrimp in sauce for Shrimp and Grits.
An incredible variety of artisan breads and rolls baked fresh. Served with a variety of flavored butters and dipping oils.
Hot off the grill!
Pulled pork, shredded chicken, chopped beef, fried fish. Served on miniature tortillas with a variety of toppings.
Your guests will enjoy creating their own floats from a variety of beverages.
freshly scrambled eggs, scrambled on site with toppings :heese, salsa, tomatoes, bacon, sausage, mushrooms, peppers and onions.
Hand scooped creamy vanilla ice cream. Served with a variety of toppings.
A cascading icing fountain surrounded by freshly baked cinnamon rolls.
Creamy New York Style Cheesecake served with beautiful zesty toppings.
Chipotle/Lime, Original, Cajun, Cracked Pepper. The best salmon your guests will ever have!
A variety of baked cookies served with shot glasses of milk.
Thirst quenching lemonade served with a variety of flavorings and garnishes.
waffles made on site with chocolate syrup, strawberries, blueberries, chocolate chips, pecans, whipped cream and maple syrup.
Pork belly, Korean Beef and Pulled Chicken. Wrapped in crispy leaf lettuce.
Miniature hamburgers, chicken sandwiches and pulled pork. Hot off the grill and served with condiments and toppings.
chocolate fountain with dipping items. includes strawberries, cream puffs, pretzels, Rice Krispy Treats and marshmallows.
Served with Ranch or Bleu Cheese Dressing
with Rolls
With assorted Rolls
Served with Remoulade
Including: Lemon Pepper, Cracked Peppers, Chipotle and Lime, Original
Served with toast points
Served with crackers